Habanero BBQ Wing Sauce

Habanero BBQ Wing Sauce

Recipe by Toby Dion
Course: AppetizersCuisine: Bar Food, WingsDifficulty: Medium
Servings

1

batch
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 6 fresh habanero (scotch bonnet) peppers

  • 5 cloves fresh garlic

  • 7 shallots

  • 2 tablespoons olive oil

  • 1 cup honey

  • 1/2 cup teriyaki sauce

  • 1/2 cup any brand regular bbq sauce

  • 4 tablespoons horseradish

  • 2 tablespoons worchestershire sauce

  • 2 tablespoons yellow mustard

  • 2 teaspoons liquid smoke

Directions

  • Remove all seeds, stems and ribs from the habanero peppers and finely dice the peppers.
  • Saute the diced peppers, garlic, onions and shallots in the olive oil.
  • Once the garlic and onions are golden brown, add honey, teriyaki, bbq, horseradish.
  • Simmer for 15-20 minutes.

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