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Hot Hot Dogs

Recipe by Toby Alan DionCourse: Food, Recipe, Appetizers
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Total time

1

hour 

10

minutes

BBQ Cocktail Hot Dogs out of a crockpot for a party.

Ingredients

  • Mini hot dogs

  • 1/2 stick butter

  • 1 tablespoon mustard

  • tomato sauce

  • 1/2 bottle catsup1

  • jar spaghetti sauce

  • onions

  • garlic

Directions

  • Split the hot dogs until only the skin is holding the hot dog together.
  • Fill the hot dog with mustard
  • Put catsup, tomato sauce, butter, onions, garlic, and spagatti sauce into crock pot
  • After filling the hot dogs, add to the crock pot
  • You know when the hot dogs are done, when they “bloat”

Post Author: Toby Alan Dion